A girl named moon, part Japanese,American and Indonesian, was always curious. One sunday noon, she decide that she’ll take a peek in her grandma’s recipe book and spen th rest of heer day making Gudeg, one of Yogyakarta’s famous traditional food. The next day, she brought it to school. Her firend tried it and they liked it. And she thinks when she grouws up, She’ll be a Gudeg seller.
Karya : Reyna Rudy Dharsono
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